Electric Oven, 2 Tier, 4 Tray

Steaming & Baking Equipment

Electric Oven, 2 Tier, 4 Tray

Model: SOR-J102

steaming and baking equipment sor j102 electric oven

Steaming and baking systems built for stable professional production.

Model SOR-J102

Details: Packing Dimensions: 12708501365 Overall Dimensions: 12208001315 Voltage: 380 VPower: 13 KWNet Weight: 175 kgGross Weight: 178 kgtray tiersInternal dimensions: 84+64+20, 60040030 mm aluminum tray

Key Specifications

  • Packing 1270 x 850 x 1365 mm
  • Power 13 KW
  • Capacity 30 trays