Steaming & Baking Equipment
Double-Door Rice Steaming Cabinet, 24 KW, 24 Trays
Model: SOR-M201
Steaming and baking systems built for stable professional production.
Model SOR-M201
Details: Weight: 95 kg; Gross weight: 100 kg; Product dimensions: 14306401730 mm; Voltage: 380 V; Power: 24 KW; 201 stainless steel; Rice capacity: 4 kg/tray; Water inlet pressure: 100-250 kPa; Steam pressure: 0.02 mpa; 2 square meters, 4-core cable; Rice steaming time: 50 min; Maximum rice capacity: 95 kg. 1. Dry-run power-off, automatic water supply, and anti-dry-burn protection. 2. Fully foamed cabinet body for better heat retention. 3. Automatic heat preservation. 4. Embedded silicone door seal for a tight closure. 5. Zoned control, flexible operation, and energy-saving performance. 6. 304 stainless steel heating tube. Commercial rice steaming cabinets are widely used in restaurants, hotel kitchens, canteens, schools, factories, and other large-scale dining facilities. In addition to steaming rice, they can also be used to steam bread, buns, chicken, pork, and fish.
Key Specifications
- Dimensions 1430 x 640 x 1730 mm
- Power 24 KW
- Material 201 stainless steel
- Load 100 kg
