Thermal Cooking Equipment
Double-Head Side-Tail Stir-Fry Range, 15 KW*2
Model: SOR-N103
thermal cooking equipment sor n103 double head small
Heavy-duty cooking equipment for demanding hot-line operations.
Model SOR-N103
details: Dimensions: 20001000800/400 mm; sheet metal top panel 201/1.0; power: 15 KW2; voltage: 380 V; three-phase five-wire; wok diameter: 500 mm; packing dimensions: 20701070*900; recommended serving capacity: 100-150 persons; net weight: 120 kg; gross weight: 123 kg; 8 power levels, pure copper high-frequency coil, 201 stainless steel body, no dead-zone heating, LED smart display, high-frequency cooling system, low energy consumption and power saving, patented core for long service life, 2-year warranty.
Key specifications
- Packing 2070 x 1070 x 900 mm
- power 15 KW x 2
- Load 123 kg
- Service capacity 900 people